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      Frozen raw materials
      
    
    
    	
    
    
      
  
      
    
      
     


      
	
      
		
		
      
        
		
            
		
      
	
      
    

      


      





    
    
    
      
    
      
      
      The sea cucumber
      
    
      
   
    
      
      
      
        
      簡介：
      
        
      
	Nutritional value: 1. The sea cucumber low cholesterol, fat content is relatively small, is a typical high protein, low fat, low cholesterol food, patients with high blood pressure, coronary heart disease, hepatitis, etc, and the elderly is a diet, often feed of great benefit to cure physical; 2. The sea cucumber contains chondroitin sulfate, helps the body growth and development, muscle can delay aging, enhance the immunity of the body; 3, sea cucumber to aplastic anemia, such as diabetes, peptic ulcers have fine effect.

      

      
	 

      

      
	 

      

      
	 

      

      
	 

      

      
	 

      
      
      
    
      
         
      
        
      
         
        
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