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      Frozen raw materials
      
    
    
    	
    
    
      
  
      
    
      
     


      
	
      
		
		
      
        
		
            
		
      
	
      
    

      


      





    
    
    
      
    
      
      
      Spanish mackerel
      
    
      
   
    
      
      
      
        
      簡介：
      
        
      
	Spanish mackerel, mackerel known as dot. Distributed in the western north Pacific, east of Huang Bohai were made in China.

      

      
	Nutritional value: their fleshy delicate, taste delicious, nutritious, each hectogram fish protein 19 grams, 2.5 grams of fat. In addition to the table, can also be processed canned or salty one. Spanish mackerel also has a refreshing and prevent the dietotherapy function, such as aging, often feed for treating anemia, premature aging, malnutrition, postpartum weakness and debility etc will have assisted effect.

      

      
	 

      

      
	 

      

      
	 

      

      
	 

      

      
	 

      
      
      
    
      
         
      
        
      
         
        
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