Hot cabbage has high nutritional value, has a positive effect on human health. Hot cabbage was rated as one of five categories health food. Are safe to eat delicacies.
Chinese cabbage, Chinese cabbage is now indispensable a homely food on table, Chinese cabbage has high nutritional value, dietary fiber content is very rich. Rich in carotene, vitamin B1, vitamin B2, vitamin C and crude fiber and protein, fat, calcium, phosphorus, iron, etc. Cabbage contains 1.1 grams of protein per kilogram, 16 0.2 grams of fat and calories. Red pepper, hot pepper is one of the most common ordinary table raw materials, the nutritious, the taste is unique, with a meal can increase appetite, eating can strengthen physical strength, improve the afraid of the cold, frostbite, vascular headache and other symptoms. And pepper contains a kind of special material, can accelerate metabolism, promote hormone secretion, care skin. Rich in vitamin C, can control and coronary atherosclerotic heart disease, lower cholesterol. Contains a substance (oxidation, can prevent cancer and other chronic diseases. Can make the respiratory tract smooth, used to treat coughs and colds. Pepper can also kill inhibitory stomach internal parasites.
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